Siphon

The siphon is a visually stunning brewing method that produces a clean, delicate cup of coffee. 

Equipment:

• Siphon coffee maker

• Medium-fine ground coffee

• Filtered water

• Alcohol burner

  Method:

1. Grind: Use a medium-fine grind, similar to granulated sugar.

2. Heat Water: Heat filtered water in the bottom chamber of the siphon using the alcohol

   burner.

3. Add Grounds: Once the water boils, it will rise into the top chamber. Add the desired

   amount of ground coffee to the top chamber.

4. Brew: As the water cools, it will slowly drip through the coffee grounds, extracting the

   flavours.

5. Pour and Enjoy: Once the brewing is complete, the coffee will be drawn back into the

   bottom chamber. Pour the coffee into your mug and enjoy the clean, delicate flavour.